SAGE

Sage (Salvia Triloba), is a Mediterranean herb in the mint family.

This perennial, evergreen subshrub, produces woody stems, grayish leaves and blue to purplish flowers.

Sage is a common culinary herb, adding spice notes to delicious dishes. And while sage provides wonderful flavor to meals, it has even more important uses in the world of herbal medicine.

Origin:
Greece, Albania
Form:
Sage leaves
Quality:
Excellent
Cultivation:
Conventional/Organic
Packaging:
25 kg



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